ANATOL DINING
Explore Our Exquisite Culinary Destinations
Experience an upscale Mexico City restaurant with very different and complementary concepts. Las Alcobas, a Luxury Collection Hotel offers an approach to fine dining in Mexico City with sophistication, opening a world of opportunity for guests to experience the perfect balance between the known and unknown.
Anatol Restaurant is a seasonal, consciously-sourced, ingredient-driven restaurant. The menu consists of composed small plates, presented in a social and casual environment. Chef Rodrigo del Valle has assembled a menu that is ideal for those seeking a laid-back dining experience with a touch of Italian influence. Anatol's contemporary and fresh environment amplifies the passion its food inspires
Hours of Operation:
Breakfast (for Hotel Guests only): Monday to Sunday | 06h30 am - 11h30 am
Light Brunch (for Hotel Guests only): Monday to Sunday | 11h30 am - 01h00 pm
Lunch & Dinner (open to public): Monday to Saturday | 01h00 pm - 10h00 pm
Lunch & Dinner (open to public): Sunday | 01h00 pm - 05h00 pm